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Anatoli Souvlaki

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Conveniently located at the foot of Lonsdale, near the SeaBus Terminal, we offer a truly Greek experience, from the quaint décor to the traditional Greek menu.
Thomas Makris, from the island of Skopelos, and Helen Babalos opened the restaurant in 1984 and continue, with the assistance of their three sons, to provide the same award-winning cuisine and excellence service.
Whether you choose to dine in or take out, we aspire to make the experience memorable.


  • Kid Friendly
  • High Chairs

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